Bircher Muesli

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Lisa Clark Everyday

  • Yield: 4 Servings
  • Preparation Time: 15 Minutes


  • 400 g Basic Muesli (p. 11)
  • 500 ml yoghurt or milk of your choice (or a combination of both)
  • 100 ml apple juice
  • 1 Granny Smith apple, coarsely grated
  • 70 g blueberries
  • Honey, for serving
  • Pinch of ground cinnamon
  • 20 g chopped hazelnuts (optional)
How to Make It
  1. In a large bowl, mix the muesli, yoghurt/milk and apple juice together. Cover and place in the fridge overnight.
  2. When ready to serve, stir in the grated apple and a few of the blueberries, and then spoon into serving bowls.
  3. Top with the remaining blueberries, a drizzle of honey, a sprinkle of ground cinnamon and a few chopped hazelnuts for crunch.

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