Chicken stuffed with cheesy bacon recipe

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  • Yield: 4 Servings

Ingredients

  • ¼ cup mozzarella cheese
  • 4 halved chicken breasts
  • ¼ cup ricotta cheese
  • 8 cooked and crumbled bacon slices
  • 1/8 cup spinach
How to Make It
  1. Set oven to 425° F.
  2. In a mixing bowl, mix cheeses, spinach and bacon.
  3. Make a pocket opening into the chicken breasts. Fill in the bacon mixture.
  4. Add a seasoning of pepper and salt.
  5. Bake for about 40 minutes. Serve and enjoy.
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