Turkey with delicious bacon recipe

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  • Yield: 4 Servings
  • Cooking Time: 25 Minutes


  • 1 cup chicken broth
  • 4 bacon slices
  • 1 cup sliced mushrooms
  • 2 lbs boneless turkey
How to Make It
  1. Over medium high heat, cook the bacon slices until golden brown. Add in mushrooms and continue heating until the mushrooms become tender. Set aside.
  2. Using the same pan, add in the turkey and cook to browning. Mix in chicken broth and allow to boil.
  3. Set heat to low and let simmer for approximately 20 minutes.
  4. Re-add the bacon and mushrooms and cook until ready. Enjoy.

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