Chocolate-dipped marshmallows recipe

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  • Yield: 12
  • Total Time: 30 Minutes


  • 12 marshmallows
  • 2 ounces semisweet chocolate, melted
  • 3 tablespoons toppings (such as chopped pistachios, shredded coconut, and crumbled graham crackers)
How to Make It
  1. Dip half of each marshmallow in the melted chocolate, letting the excess drip off, then sprinkle with the desired toppings.
  2. Chill until firm, about 20 minutes.

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