Sweet potatoes are a great way to add some starch to a meal. They are versatile and easy to make. This recipe combines sweet potatoes with honey and cinnamon to great a side dish that is perfect for those with a sweet tooth that’s still healthy for you.
- Yield: 4 Servings
- Cooking Time: 15 Minutes
- 4 Sweet potatoes
- ½ cup honey
- 3 tbsp cinnamon
- The first thing to do is to preheat the oven to 350 degrees F. Then you will put the cubed sweet potatoes into a greased baking dish.
- Drizzle the honey over the top of the potatoes and sprinkle the cinnamon on top of the honey. Stir to combine and bake for 15 minutes, or until the potatoes become tender.