Sweet sticky rice with mango recipe

Ingredients

• 2 cups coconut milk
• ½ cup sugar
• ½ tsp salt
• 1 tbsp rice flour

• 2 cups sweet rice
• 3 cups coconut milk
• ¾ cup sugar
• ½ tsp salt
• 3–4 ripe mangoes, for garnish

1. To make the sauce, add coconut milk, sugar, salt, and rice flour to Instant Pot and select the Sauté mode.
2. Bring to boil while gently stirring. Let mixture thicken. Remove sauce from the Instant Pot and set aside.
3. To make the rice, add the sweet rice and 3 cups water to the Instant Pot. Select Rice mode. Press start.
4. Once rice is cooked, remove the lid and add 3 cups coconut milk, sugar, and salt to cooked rice. Secure the lid and steam for 5 minutes. Let the steam release naturally before removing the lid.
5. Peel and slice fresh mango to serve on side.
6. To serve, place a large spoonful of sweet sticky rice on plate with some fresh mango on the side. Drizzle with the coconut sauce.