Pink grapefruit paloma recipe

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  • Yield: 4 to 6 Servings


  • 3 cups grapefruit soda
  • ½ cup lime juice
  • 1 cup tequila or mezcal
  • Wedges of lime and salt for rim
How to Make It
  1. In a pitcher, mix together the grapefruit soda, lime juice, and tequila or mezcal.
  2. Run the lime wedge around the glasses and dip them into a dish with salt.
  3. Serve over ice, in the salt-rimmed glasses with a lime wedge.

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