Spicy tomato salsa recipe

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  • Yield: 6 Servings

Ingredients

  • 1 cup fresh tomatoes, chopped
  • ¼ cup red onion, chopped
  • 1 tablespoon fresh parsley, chopped
  • 4 tablespoons fresh basil, chopped
  • 1 teaspoon ginger, chopped
  • 1 teaspoon extra virgin olive oil
  • 2 tablespoons fresh hot peppers, minced
  • Sea salt to taste
  • ½ teaspoon freshly ground black pepper
How to Make It
  1. Combine all the ingredients in a medium bowl and mix until well-blended.
  2. Serve with vegetable chips or raw vegetables.
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